Chocolate Chips (organic)

1 x 100g

Nutritional Values Per 100g

Ingredients: cocoa mass, coconut blossom sugar 24 %, cocoa butter.

cocoa mass

coconut blossom sugar

cocoa butter

What's the difference between cane sugar and coconut blossom sugar?

White cane sugar has lots of calories but zero nutrients. No vitamins, minerals or fiber is left. You can also call it „empty calories“, which do more harm than good to a human body. Unfortunately, the food industry adds cane sugar to the majority of products. At Naturally PAM we decided not to use it.

Coconut blossom sugar also has a lower glycemic index than white cane sugar.
What is the glycemic index?

The glycemic index is a measure of the effect a carbohydrate-containing food has on blood sugar levels. The higher the value, the faster the food causes blood sugar levels to rise.
What is the difference between cocoa butter and butter made from milk?

Cocoa butter is made from cocoa fat instead of cow’s milk. There is a smaller carbon footprint and it is an important part of why chocolate is so delicious :)

What does the cocoa content say about the chocolate?

The higher the cocoa content, the more pure the chocolate. However, it should be raw, heavily de-oiled and without additives - even without added sugar and especially cane sugar. That is why the cocoa content in our chocolate chips is 70%.
How do I dispose of the packaging?

We used compostable material for the chocolate chips. In fact, you can just toss the packaging on your compost. It takes a while for the packaging to completely dissolve. For our German customers, the current guidelines about the Biotonne prohibit the disposal of compostable packaging in it. So if you don't have a compost, it is best to just toss it in the household trash.
Where are your products eco-certified?

Eco-Inspection Centre: DE-ÖKO-006